GlobeNewswire: Watson Inc Contains the last 10 of 12 releaseshttp://www.globenewswire.com/External?Length=42024-03-28T15:57:40ZGlobeNewswirehttp://www.globenewswire.com/External?Length=4newsdesk@globenewswire.com (NewsDesk)https://www.globenewswire.com/news-release/2018/09/13/1570434/0/en/Guide-to-Iodine-Deficiency-and-Fortification-published-by-Watson.html?f=22&fvtc=4&fvtv=47648Guide to Iodine Deficiency and Fortification published by Watson2018-09-13T12:02:00Z<![CDATA[The Future for Iodine The Future for Iodine]]>Illustrated guide to Iodine, Iodine Deficiency and Iodine Fortification Illustrated guide to Iodine, Iodine Deficiency and Iodine Fortification https://www.globenewswire.com/news-release/2018/07/12/1536501/0/en/Watson-Demonstrates-the-Use-of-Edible-Glitter-as-an-Inclusion-in-Frostings-and-Fillings.html?f=22&fvtc=4&fvtv=47648Watson Demonstrates the Use of Edible Glitter as an Inclusion in Frostings and Fillings2018-07-12T12:01:00Z<![CDATA[West Haven, Connecticut, July 12, 2018 (GLOBE NEWSWIRE) -- Color in foods and beverages creates excitement. It also provides cues to the flavor. Creative coloring is a simple tool that food and beverage manufacturers can use to design a product that stands out in a crowded marketplace. Edible Glitter™ from Watson Inc. in West Haven, Conn. can supply food formulators, bakers, and culinary professionals that creative tool. Edible Glitter flakes are toppings, inclusions, and even color-change systems. They come in the full spectrum of colors. Watson’s Edible Glitter product line is fully edible and classified as a food product. All ingredients comply with U.S.P., N.F., or F.C.C. Specifications.]]>Watson Carnival Edible Glitter
Photo credits: Blake Powers, Inbound Marketing & Creative Designer at Watson Inc.https://www.globenewswire.com/news-release/2018/07/10/1535264/0/en/Watson-Introduces-Three-New-Custom-Nutritional-Premixes-at-IFT-2018.html?f=22&fvtc=4&fvtv=47648Watson Introduces Three New Custom Nutritional Premixes at IFT 20182018-07-10T12:02:00Z<![CDATA[West Haven, Connecticut, July 10, 2018 (GLOBE NEWSWIRE) -- The number of Americans over the age of 65 is expected to double in the next three decades, and millennials are increasingly starting families. The growth of these two groups means that more consumers will be actively seeking healthy choices and intently scrutinizing nutrients in the foods they eat. Manufacturers considering food fortification options should view this as an opportunity.]]>Prototype Bars made with Watson Custom Nutrient Premixes - photo credits to Blake Powers, Inbound Marketing & Creative Designer at Watson Inc.Prototype Bars made with Watson Custom Nutrient Premixes - photo credits to Blake Powers, Inbound Marketing & Creative Designer at Watson Inc.https://www.globenewswire.com/news-release/2018/07/10/1535249/0/en/Watson-Illustrates-Taste-Masking-Abilities-of-Microencapsulation.html?f=22&fvtc=4&fvtv=47648Watson Illustrates Taste-Masking Abilities of Microencapsulation2018-07-10T12:01:00Z<![CDATA[West Haven, Connecticut, July 10, 2018 (GLOBE NEWSWIRE) -- Some of the ingredients and nutrients used in food formulation have strong, undesirable flavors. In food and supplement formulation, it is sometimes necessary to mask these undesirable flavors or odors to satisfy consumer appeal. One of the most effective technologies used to mask flavor is microencapsulation, which is a process by which a protective coating, called a matrix, is applied around a small particle of the substance with the undesirable flavor, called the core or active. The matrix keeps the active ingredient locked in and stabilized until the release of the material is desired.]]>https://www.globenewswire.com/news-release/2018/07/03/1532847/0/en/Watson-Publishes-an-On-Demand-Webinar-on-the-Nutrients-of-Concern.html?f=22&fvtc=4&fvtv=47648Watson Publishes an On-Demand Webinar on the Nutrients of Concern2018-07-03T11:02:00Z<![CDATA[West Haven, CT, July 03, 2018 (GLOBE NEWSWIRE) -- The most recent Dietary Guidelines for Americans added five important nutrients to the list of nutrients of concern, due to widespread under-consumption. These include calcium, potassium, iron, dietary fiber, and vitamin D. The USDA and the U.S. Department of Health and Human Services (HHS) consider these "shortfall nutrients" because either the average American doesn't get enough to stave off negative health effects, or a particular segment of the population (such as women or children) tend to be deficient.]]>Nutrients of Concern Webinar Nutrients of Concern Webinar https://www.globenewswire.com/news-release/2018/05/31/1514647/0/en/Watson-to-Offer-Webinar-on-Nutrients-of-Concern.html?f=22&fvtc=4&fvtv=47648Watson to Offer Webinar on Nutrients of Concern2018-05-31T11:45:00Z<![CDATA[West Haven, CT, May 31, 2018 (GLOBE NEWSWIRE) -- Consumers will be looking for foods and supplements to help bridge nutritional gaps for these key nutrients. This demand will only grow as agencies such as the Office of Disease Prevention and Health Promotion (ODPHP), the USDA, industry groups, and dietitians increase public awareness of the Dietary Guidelines for Americans and shortfall nutrients.]]>The webinar presenter Alice Wilkinson, Watson's Vice President of Innovation, one of the foremost industry-recognized experts in the field of nutritional formulation. https://www.globenewswire.com/news-release/2018/05/24/1511505/0/en/Watson-Provides-Small-Appliances-to-Columbus-House-for-Formerly-Homeless.html?f=22&fvtc=4&fvtv=47648Watson Provides Small Appliances to Columbus House for Formerly Homeless2018-05-24T12:01:00Z<![CDATA[West Haven, Ct, May 24, 2018 (GLOBE NEWSWIRE) -- Watson, Inc. recently donated 25 small appliances to Columbus House, to be included in their Welcome Kit initiative, which provides basic household necessities to those moving out of homelessness and into permanent homes. From bath towels and bed linens to dishes and cleaning supplies, these Welcome Kits offer a fresh start for the women, men, families with children, Veterans, and seniors with limited incomes that Columbus House serves each year.]]>Sheree DiMario, Development Department, Volunteer Coordinator at Columbus House picks up the 25 donated appliances at Watson Inc.
https://www.globenewswire.com/news-release/2018/05/24/1511452/0/en/Watson-Publishes-a-Guide-to-Beta-glucan.html?f=22&fvtc=4&fvtv=47648Watson Publishes a Guide to Beta-glucan2018-05-24T11:32:00Z<![CDATA[West Haven, CT -, May 24, 2018 (GLOBE NEWSWIRE) -- Americans consume only about half of the daily recommended amount of dietary fiber. While the new FDA daily value (DV) for fiber is 28 grams, the average intake for Americans is 15 grams per day. The Dietary Guidelines for Advisory Committee (DGAC) identified Dietary fiber as a nutrient of public health concern due to the health impacts of underconsumption. However, as food manufacturers work to boost the fiber content of their food products, it’s important to know that all fibers are not created equal.]]>Cover image of Beta-glucan guideBeta-glucan guidehttps://www.globenewswire.com/news-release/2018/05/15/1502520/0/en/Watson-Publishes-Illustrated-Guide-to-Choline.html?f=22&fvtc=4&fvtv=47648Watson Publishes Illustrated Guide to Choline2018-05-15T12:01:00Z<![CDATA[West Haven, CT, May 15, 2018 (GLOBE NEWSWIRE) -- Approximately 90% of Americans are not consuming adequate choline in their diets according to the National Health and Nutrition Examination Survey (NHANES), a program of studies designed to assess the health and nutritional status of adults and children in the United States. As a result, the FDA has established a Reference Dietary Intake (RDI) of 550mg of choline. Choline is a vital nutrient for brain and nerve function and the structure of cell membranes.]]>Watson choline guideWatson choline guidehttps://www.globenewswire.com/news-release/2018/05/08/1498421/0/en/Watson-Published-2018-Guide-to-Pet-Food-Trends.html?f=22&fvtc=4&fvtv=47648Watson Published 2018 Guide to Pet Food Trends2018-05-08T12:02:00Z<![CDATA[West Haven, Conn., May 08, 2018 (GLOBE NEWSWIRE) -- Connecticut-based company Watson Inc. has utilized their expertise in the human food industry to look at some of the strongest recent trends, to predict those most-likely to transition into the pet food industry. They have published a forecast in the 2018 Pet Foods Trend Guide, which identifies these trends and explains how pet food manufacturers may translate them into products pet-owners will want to buy.]]>Watson 2018 Pet Food Trends GuideWatson 2018 Pet Food Trends Guide