LAKE FOREST, CA--(Marketwired - Mar 21, 2016) - Del Taco Restaurants, Inc. (
"Del Taco has been serving breakfast for more than 30 years due to our commitment to great-tasting, freshly prepared menu items offered at the best value in the category," said John Cappasola, executive vice president and chief brand officer. "We know that guests are looking for convenient value in the morning, but also want quality ingredients to choose from. Whether they're craving a new option on the Buck & Under Menu at Breakfast or a fully loaded Epic Burrito, our new Chorizo meets these needs as the traditional flavor works well across all of our breakfast platforms."
Available from 11:00 p.m. to 11:00 a.m.*, Del Taco's grilled Mexican Chorizo Sausage is featured in three new breakfast items, starting as low as $1 on the Buck & Under Menu at Breakfast,** including:
- Chorizo Breakfast Taco: grilled chorizo sausage and scrambled eggs, topped with freshly grated cheddar cheese and served in a warm flour tortilla
- Chorizo Half Pounder Burrito: grilled chorizo sausage and scrambled eggs, freshly grated cheddar cheese, and red sauce served in a warm flour tortilla
- Epic Chorizo Scrambler Burrito: grilled chorizo sausage and scrambled eggs, freshly grated cheddar cheese, crispy hash browns, handmade pico de gallo, and red sauce served in a warm, oversized flour tortilla
In addition to Del Taco's introduction of Mexican Chorizo Sausage, restaurants are also pouring an even more flavorful Prima Java Coffee, which is medium bodied and has a smooth taste and sweet aroma. Guests can also wake up with Del Taco's new Prima Java Iced Coffee, featured on the Buck & Under Menu at Breakfast, for only $1.**
For a limited time, Del Taco invites guests to receive a free 5-piece crispy Hashbrown Sticks with the purchase of two Mexican Chorizo Sausage Breakfast Tacos.**
*Hours may vary by location.
**Price and participation may vary by location. No coupon necessary. Restrictions may apply.
About Del Taco Restaurants, Inc.
At Del Taco (
Contact Information:
Media Contact:
Brenna O'Leary
Powerhouse Public Relations
(949) 261-2216
brenna@powrhousepr.com