Dublin, July 19, 2018 (GLOBE NEWSWIRE) -- The "Meat (Fresh and Processed) - Global Strategic Business Report" report has been added to ResearchAndMarkets.com's offering.
The report provides separate comprehensive analytics for the US, Canada, Japan, Europe, China, Asia-Pacific, Latin America, and Rest of World. Annual estimates and forecasts are provided for the period 2016 through 2024. Also, a five-year historic analysis is provided for these markets.
This report analyzes the worldwide markets for Meat (Fresh and Processed) in Thousand Metric Tons by the following Product Segments:
- Pork
- Lamb & Goat
- Beef & Veal
- Poultry
Key Topics Covered:
1. INTRODUCTION, METHODOLOGY & PRODUCT DEFINITIONS
2. INDUSTRY OVERVIEW
Fresh and Processed Meat: Animal Protein for Ever-Changing Tastes and Preference of Various Cultures
Meat Production and Trade Worldwide: A Complex Web of Culturally Diverse Markets with High Political Sensitivity
Effects of America First' Tariffs on Meat Trade between US and China
China Imposes Additional Trade Duties on Pork Coming from the US
The US' Trade Battle with China Impact Market Prospects for Beef
Japan Plans to Lift Ban on Beef Exports from Britain
China Expected to Lift the Two-Decade Long Prohibition on UK Beef
UK Meat Industry Seeks Clarity on Ports Operation during Brexit-Transition
Ireland: First European Nation to Export Beef to China
Halal Remains a Prevalent Slaughtering Method in India
Meat Industry in Canada Turns Focus on Lucrative Asian Markets
South Africa's Fairplay Movement Campaign Questions Brazilian Chicken Quality
Global Meat Production and Trade Statistics
Global Beef and Veal Production and Trade Statistics
Global Pork Production, Consumption, and Trade Statistics
Global Broiler Meat Production and Trade Statistics
The Vital Need to Meet Food Security Concerns of the Expanding Global Population: A Weighty Growth Driver
Global Food Scenario: Fast Facts
Clean Meat and Plant-based Meat: Futuristic Technologies for Solving the Global Food Crisis
Rising Significance of Clean Meat
Growing Demand for Meat Alternatives
Global Market Outlook
Robust Production and Consumption in Developing Countries Spearhead Market Growth
Asia-Pacific (incl. China): Largest and Fastest Growing Market for Beef & Veal
China Dominates Global Lamb and Goat Meat Consumption
3. MARKET TRENDS, ISSUES & DRIVERS
Growing Demand for Animal Proteins Owing to Superior Attributes over Plant-Based Proteins Drive Healthy Market Growth
Growing Demand for High-Protein Foods Bodes Well for the Fresh and Processed Meat Market
Meat Snacks: Highly Preferred as a Well-Balanced, Low Carb and Protein-Rich Diet
Flavor Innovation in Meat Snacks: A Road Widely Traveled
Animal-based Proteins Find Widespread Use in Baked Foods
Animal Protein Market Demands Innovative Technologies for Efficiency Gains
Changing Strategies
Generational Change and Regulatory Landscape
Surging Popularity of Lab-Grown Meat, Touted as the Next Big Food Revolution, Benefit Market Prospects
Ongoing Efforts by Companies
Potential Benefits
Lab-Grown Chicken Meat Witnesses Encouraging Developments
Lab-Grown Meat Heading towards Commercial Availability
Key Challenges
The Global Convenience Trend Lead to Gradual Replacement of Fresh Meat with Processed Meat
Increasing Popularity of Convenience Foods
Processed Meat Packaging Going Green
Despite Sustainability Issues, Beef Production and Consumption Continue to Witness Growth
Rising Preference for White Meat over Red Meat Drive Steady Growth in Demand for Poultry
Production of Broilers Influenced by Feed Grains Prices
Massive Consumption in China, the World's Most Populated Country, Catapults Pork to the Dominant Position
Consumption by Preference in Select Countries
Demand for Halal Meat Gain Momentum
Intensifying Food Safety Testing in the Meat Industry
Adulteration of Meat Products on the Rise
Meat Irradiation: A Solution to Curb Contamination?
Favorable Demographic and Economic Trends Signal Growth Opportunities
Aging Population, Heightened Health Awareness and Changing Lifestyles
Exponential Increase in Urban Population
Rising Disposable Incomes
Growing Middle Class Population
Increasing Meat Consumption and the Adverse Impact on the Environment: A Major Cause of Concern
4. PRODUCT OVERVIEW
Fresh Meat
Types of Fresh Meat
Pork
Lamb & Goat
Beef & Veal
Poultry
Whole Bird
Cut-Up
Premium Cuts
Processed Meat
Why is Meat Processed?
Processed Meat: Classification by Mode of Packaging
Packaged Meat
Cold Cuts
Bacon
Frankfurters
Sausages
Canned Meat
Ham
Meat Stew
Luncheon Meat
Sausages and Frankfurters
Frozen Meat
5. COMPETITIVE LANDSCAPE
Leading Meat Processing Companies Worldwide Summarized
Major Producer Strategies to Boost Sales
Focus on All Consumer Segments and Demographics
Offer Value-Added Items
Promote Transparency
Build Strong Brands
Raise Consumer Awareness
Focus on Organic Meat
Blockchain Technology to Transform Meat Supply Chain
Packaging Trends and Future Needs
5.1 Focus on Select Global Players
BRF S.A. (Brazil)
Cargill Meat Solutions Corporation (USA)
Conagra Brands, Inc. (USA)
Cremonini S.p.A. (Italy)
Dawn Farm Foods Limited (Ireland)
Elpozo Alimentacin, S.A. (Spain)
Foyle Food Group Ltd. (UK)
Hormel Foods Corporation (USA)
Itoham Foods, Inc. (Japan)
JBS S.A. (Brazil)
JBS USA Holdings, Inc. (USA)
Pilgrim's Pride Corporation (USA)
Kepak Group Limited (Ireland)
Leverandrselskabet Danish Crown AmbA (Denmark)
Maple Leaf Foods Inc. (Canada)
Marfrig Global Foods S.A. (Brazil)
National Beef Packing Co. LLC (USA)
NH Foods Ltd. (Japan)
Perdue Farms Inc. (USA)
Prima Meat Packers, Ltd. (Japan)
San Miguel Pure Foods Company Inc. (The Philippines)
The Kraft Heinz Company (USA)
Tyson Foods, Inc. (USA)
VION Holding N.V. (Netherlands)
WH Group Limited (China)
Smithfield Foods, Inc. (USA)
5.2 Product Introductions/Launches
McDonald's USA Rolls out Fresh Beef Quarter-Pound Burgers in US Stores
Kroger Introduces Kentucky Cattlemen's Ground Beef
Reinert to Launch a Range Based on Danish Antibiotic-free (ABF) Meat
BRF Launches Processed Meats Brand
Finnebrogue Launches Nitrite-free Naked Bacon
Tyson Launches New Recipes - Soy Ginger Pork Chops and Herbed Chicken
Memphis Meats Launches Cultured Chicken and Duck Offerings
Tyson Fresh Meats Debuts Processed, Hand-Selected and Hand-Trimmed Pork Line
Maple Leaf Foods Launches Maple Leaf Canadian Craft Meats
5.3 Recent Industry Activity
Marfrig Global Foods Acquires Majority Stake in National Beef Packing Company
DAT-Schaub Acquires a Majority Stake in Shanghai Natural Casing Company
Hilton Foods Extends Meat Supply Agreement with Woolworths
Tyson Ventures Invests in Memphis Meats
Cherkizovo Constructs Meat Processing Plant
Impossible Foods Supplies Plant-Based Burgers and Expands into Singapore
Cargill Invests $4.2million in Columbia Beef Plant
Frontmatec Acquires Xinglong
Vion Opens New Beef Slaughterhouse
Danish Crown's Sokolw to Acquire Gzella Meat Group
Kepak Acquires Moy Park's Dublin Plant
JBS Increases Production Capacity at Jerked Beef Plant in Santana de Parnaba
Tulip Acquires Easey Holdings
Hormel Foods Acquires Columbus Manufacturing Inc
Dawn Meats Enters into Merger with Dunbia
Cargill and Faccenda Foods Enter into Fresh Poultry Joint Venture in the UK
Tyson Foods to Construct Poultry Plant in Eastern Kansas
Smithfield Acquires Kansas Sausage
Hormel Foods Acquires Cidade do Sol
Tyson Foods Invest $84 Million to Tennessee Poultry Plant
Smithfield Foods to Acquire Local Meat Processing Firms
Conagra Brands Acquires Thanasi Foods
US Foods Acquires SRA Foods
BRF to Acquire Banvit
Pilgrim's Pride to Acquire GNP Company
Conagra Brands Divest Lamb Weston Business
BRF Acquires Alimentos Calchaqu Productos
Inalca Acquires Manzotin Canned Meat Brand
BRF Acquires Golden Food Siam
6. GLOBAL MARKET PERSPECTIVE
Meat Market by Product Type
7. REGIONAL MARKET PERSPECTIVE
7.1 The United States
A. Market Analysis
Despite Challenges Posed by Plant-Based Proteins, Meat Market Continues to Post Positive Growth
Grass-Fed and Organic Beef Drive Resurgence in Demand for Beef
Mega Trends Driving Meat Sales at the Retail Level
Increased Demand and Sales Enhance Shopper's Knowledge on Meat
Shoppers Embrace Private Brands and Manufacturers
Focus on Nutrition, Special Attributes
Convenience Focused Solutions
Information about Raising, Sourcing, Environmental and Animal Welfare Activities
Highest Positive Impact Claim Awareness
Meat Promotional Research and Digital Touch Points
Role of Supermarkets and Online Sales
Enhanced focus on Variety, Quality, Operational Excellence and Pricing
High Tech Meat Becomes Sustainable Food Trend
Surging Popularity of Meat Snacks Benefit Market Prospects
Jerky & Sticks
Snack Combinations
Feel Good Formulations
Flavor to Savor
Growing Concerns over Fake Meat': Stringent Regulations is the Need of the Hour
Health and Convenience Benefits of Lunch Meat Drive Market Demand
Major Factors Determining Meat Purchase Decisions
Competitive Landscape
B. Market Analytics
7.2 Canada
A. Market Analysis
Safe and Wholesome Attributes Drive Popularity of Canadian Red Meat Globally
South Korea Waves Green Flag for Canadian Beef
B. Market Analytics
7.3 Japan
A. Market Analysis
Despite High Preference for Seafood, Japan Represent a High Value Market for Meat
US Thick-Cut Beef Witness Increasing Sales in Japan
B. Market Analytics
7.4 Europe
A. Market Analysis
Recovering Economies Support Market Growth in Europe
The UK Dominates EU Market for Processed Meat
B. Market Analytics
7.4.1 France
A. Market Analysis
France: A Well-Established Market for all Meat Categories
B. Market Analytics
7.4.2 Germany
A. Market Analysis
Red Meat Continues to be the Most Consumed Category in Germany
B. Market Analytics
7.4.3 Italy
A. Market Analysis
Positive Signs of Recovery in Beef Consumption Bodes Well for the Market
B. Market Analytics
7.4.4 The United Kingdom
A. Market Analysis
The United Kingdom: A Matured yet Growing Market for Fresh and Processed Meat
Decline in Demand for Red Meat Favors Faster Growth for Poultry
New Anti-Biotic Targets Set for the UK Meat Industry
Halal Meat Commotion: Comprehensive Labeling is the Need of the Hour
Competitive Landscape
B. Market Analytics
7.4.5 Spain
Market Analysis
7.4.6 Russia
A. Market Analysis
Stable Growth Projected in the Long Term for One of the Leading Meat Consuming Markets in Europe
Major Meat Producers in Russia Witness Increase in Production
B. Market Analytics
7.4.7 Rest of Europe
Market Analysis
7.5 China
A. Market Analysis
China: The Largest and the Most Promising Meat Market in the World
Market Snapshots
Despite Competition from Modern Retailers, Wet Market Continues to Dominate Meat Sales
Growing Appetite for Beef among Chinese
China Mutton Market Woes
An Insight into Chinese Broiler Chicken Market
China: Largest Producer of Pork Worldwide
Chinese Pork Production and Supply Chain
Competitive Landscape
B. Market Analytics
7.6 Asia-Pacific
A. Market Analysis
Asian Countries Offer Lucrative Market Growth Opportunities
India & China: Important Potential Future Markets
B. Market Analytics
7.6.1 India
A. Market Analysis
Robust Demand for Fresh and Processed Meat Drives Strong Market Growth
India: Largest Bovine Meat Exporter Globally
Indian Poultry Industry in Need of a Revamp
B. Market Analytics
7.6.2 Rest of Asia-Pacific
A. Market Analysis
Focus on Select Countries
Australia: Leading Exporter of Red Meat Globally
Key Trends in the Australian Meat Industry Summarized
New Zealand: Red Meat Faces Overcapacity and Supply Chain Challenges
Singapore: Exposure to Western Consumption Habits Drive Demand for Processed Meat
South Korea: Shift to Meat and Dairy from Traditional Foods Favor Demand
B. Market Analytics
7.7 Latin America
A. Market Analysis
Brazil and Argentina Dominate Meat Consumption and Exports in Latin America
B. Market Analytics
7.7.1 Brazil
A. Market Analysis
Brazil: A Leading Livestock Supplier to the World
B. Market Analytics
7.7.2 Mexico
Market Analysis
7.7.3 Rest of Latin America
A. Market Analysis
Argentina: An Important Meat Market in the Region
B. Market Analytics
7.8 Rest of World
A. Market Analysis
South Africa Takes Cognizance of the Poultry Meat Dumping Practice of Major Exporters
B. Market Analytics
8. COMPANY PROFILES
Total Companies Profiled: 207 (including Divisions/Subsidiaries - 230)
- The United States (79)
- Canada (4)
- Japan (5)
- Europe (108)
- France (3)
- Germany (19)
- The United Kingdom (10)
- Italy (12)
- Spain (9)
- Rest of Europe (55)
- Asia-Pacific (Excluding Japan) (19)
- Middle East (1)
- Latin America (14)
For more information about this report visit https://www.researchandmarkets.com/research/nmlzbg/global_meat?w=12
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