Dublin, July 22, 2019 (GLOBE NEWSWIRE) -- The "Camel Dairy Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2019-2024" report has been added to ResearchAndMarkets.com's offering.
In 2018, the global market for camel dairy products reached a value of US$ 5.64 Billion growing at a CAGR of 3.89% during 2011-2018. Looking forward, the global camel dairy market is projected to grow at a CAGR of 8.01% during 2019-2024, reaching levels worth more than US$ 8 Billion by 2024.
The global camel dairy market is currently being catalysed by its numerous health benefits. The price of camel milk is significantly higher compared to traditional cow milk, owing to the fact that camel milk production is lower than cow milk, and camel breeding costs are also higher compared to that of cows. Its immense health benefits, however, significantly outweigh the higher prices.
Camel milk has several times more iron and vitamin C compared to cow's milk. Moreover, camel's milk is lower in cholesterol, fat and has a higher quantity of proteins. Medical research has also suggested that camel milk created a positive impact on children with autism to live a better life. Individuals with lactose intolerance were also found to cope with camel milk much better compared to cows milk. Driven by these nutrient rich features, camel dairy products have been slowly gaining popularity across the world.
Manufacturers of camel dairy products are also diversyfing the range and flavours of products that can be made from camels Milk. Popular products include fresh milk, flavoured milk, laban, cheese, ice-cream, yoghurt, milk powder, infant formulae, etc.
Key Topics Covered
1 Preface
2 Scope and Methodology
2.1 Objectives of the Study
2.2 Stakeholders
2.3 Data Sources
2.4 Market Estimation
2.5 Forecasting Methodology
3 Executive Summary
4 Introduction
4.1 Overview
4.2 Key Industry Trends
5 Global Camel Dairy Market
5.1 Market Overview
5.2 Market Performance
5.2.1 Value Trends
5.2.2 Volume Trends
5.3 Market Breakup by Product Type
5.4 Market Breakup by Distribution Channel
5.5 Market Breakup by Region
5.6 Market Breakup by Packaging Type
5.7 Market Forecast
5.8 SWOT Analysis
5.9 Value Chain Analysis
5.9.1 Overview
5.9.2 Input Suppliers
5.9.3 Milk Producers
5.9.4 Processors
5.9.5 Marketing and Distribution
5.9.6 Exporters
5.9.7 Retailers
5.9.8 Consumers
5.10 Porters Five Forces Analysis
5.11 Price Analysis
5.11.1 Price Trends
5.11.2 Key Price Indicators
5.11.3 Margin Analysis
6 Market Breakup by Product Type
6.1 Raw Camel Milk
6.1.1 Market Trends
6.1.2 Market Forecast
6.2 Pasteurized Camel Milk
6.3 Flavoured Camel Milk
6.4 Camel Milk Cheese
6.5 Camel Milk Yoghurt
6.6 Camel Milk Ice Cream
6.7 Camel Milk Laban
6.8 Camel Milk Ghee
6.9 Camel Milk Infant Formula
6.10 Camel Milk Powder
6.11 Others
7 Market Breakup by Distribution Channel
7.1 Supermarkets and Hypermarkets
7.1.1 Market Trends
7.1.2 Market Forecast
7.2 Convenience Stores
7.3 Speciality Stores
7.4 Online Stores
7.5 Others
8 Market Breakup by Packaging
8.1 Cartons
8.1.1 Market Trends
8.1.2 Market Forecast
8.2 Bottles
8.3 Cans
8.4 Jars
8.5 Others
9 Market Breakup by Region
10 Competitive Landscape
10.1 Market Structure
10.2 Key Players
11 Profiles of Key Players
11.1 Camelicious
11.2 Al Ain Dairy
11.3 Desert Farms
11.4 Vital Camel Milk
11.5 Tiviski Dairy
11.6 Camilk Dairy
11.7 Camel Dairy Farm Smits
11.8 Camel Milk Co Australia
11.9 Camel Milk South Africa
For more information about this report visit https://www.researchandmarkets.com/r/yjxceb
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